The enzyme salivary amylase is involved in the digestion of which of the following:
- Starch in the mouth
- Protein in stomach
- Sucrose in intestine
The basic unit of protein is:
- Peptide
- Amino acid
- Glycerol
- Disaccharide
Gliadin is an example of a:
- Glutelin protein
- Prolamine protein
- Fibrous protein
What happens excess amino acids?
- Stored in the liver
- Converted to heat and energy
- Deaminated in the liver
1g protein provides how many kilocalories of energy?
- 1
- 4
- 9
Protein in egg white is called:
- Caesin
- Caesinogen
- Albumin
Which enzyme is specific to the milk protein casein?
- Pepsin
- Rennin
- Caesinogen
The name of the protein found in cheese is:
- Myosin
- Albumin
- Caesinogen
A protein in which the polyeptide chain is arranged in a straight, spiral or zig-zag shape in a 3-dimensional shape is called:
- Fibrous
- Cysteine
- Conjugated
A peptide bond is:
- COOH bond
- CONH bond
- Hydrogen BOND